Contact Details

Location:
Hoddesdon EN11 8PA - 01992 446 234
Cuisine:
Contemporary-style food
Specialities:
Weekly fish special dishes
Open:
Restaurant:
Tues-Thurs 6.30pm-10.00pm
Fri-Sat:6.30pm-12midnight
Sun: 12noon-6.00pm
Bar:
Tues-Thurs 10.30am-11.00pm
Fri-Sat 10.30am-12midnight
Sun 10.30am-11.00pm
Head chef:
Riccardo Fattore
Owners:
Andrew May & George Portelli
Manager:
Steve Smith
Price guide:
Food from £9-£28.50 in
restaurant;
fish from £12-£25;
bar menu from £5
Wines:
Glass from £3.50 white/red
Bottles from £11 white/red
Champagne from £29.50

Welcome to Bojangles

At Bojangles you have the chance to experience honest, personal service in a relaxing and comfortable atmosphere.

What we strive to maintain is the fresh food we offer, always cooked to order using well sourced ingredients.

Alongside our a la carte menu, we offer a catch of the week menu which varies according to season, as we only believe in offering the best and freshest fish possible.

We at Bojangles endeavor to maintain our high standards of quality so that you as the customer can trust our services. We encourage our diners to really take their time and enjoy the evening not just the meal, and because of this we make sure not to double book tables to give you and your company as much time as you need.

We are trying to preserve cultural cuisine as it is traditionally known, and we are trying to avoid the fast paced “quick turnover” style.

“Wide selection of wines, spirits and soft drinks to cater for all ages and all tastes!!”